Chaye Patti (tea powder uses) is a fragrant, tea powder that may help boost heart health, reduces blood sugar levels, aid digestion, and helps with weight loss. The antioxidants present in Chaye Patti benefits for fights against inflammation and alleviate aches and pains. The aroma of this herb has anesthetic and analgesic properties that are helpful in blocking certain pain receptors. It not only improves the immunity system but also helps in overcoming COLD symptoms. It also contains carcinogenic properties that prevent the risk of cancer.
It also contains Polyphenols and antioxidants that help in eliminating free radicals and provide shelter against chronic diseases. tea powder uses are also improves bone density and protects against osteoporosis.
Chaye Patti Benefits
- Lowers the risk of diabetes
- Effective in postmenopausal symptoms
- Improves cardiac health
- Helps with the digestion process
- Good for weight loss
- Alleviates aches and pains
- Boosts immune system
KEY ACTIONS
- Antioxidants
- Analgesic
- Carcinogenic
- Antioxidants
KEY CONSTITUENTS OF CHAYE PATTI
- Polyphenols
- Catechin
- Theanine
- Flavan-3-ol
- Gallic acid
- Caffeine
- Gallocatechol
- Polyphenol oxidase
- Glucose
- Fluoride
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